Central North Island
Taupo, Napier, Central North Island, New Plymouth and Whanganui/Taranaki and east to Gisborne.
HAWKES BAY / TE MATAU-A-MĀUI
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Albion Canteen
Miso Marinated Pulled Pork Toastie: As a Japanese twist, we want to introduce miso & cheese pairing. Our toastie is made with miso marinated and slow cooked pork, McClure’s Sweet & Spicy Pickles, grilled cheese & spicy aioli between homemade sourdough.
TAUPŌ
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Jimmy Coops Lakehouse (Taupō)
Smokey Mooloo: Lakeman Farms low & slow house smoked beef pastrami and short rib, grilled pineapple, melted provolone, McClure's Sweet & Spicy Pickles, Lakeman Stout BBQ Sauce and beer mustard relish in a wood fired panini. Topped with a deep fried McClure's Dill Pickle Spear.
NEW PLYMOUTH / TARANAKI
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Brunchroom (Urenui)
(🥗 VEG) Pickle & Squeak: McClure's Pickle bread, smoked Ferry Road halloumi, roasted garlic mushrooms & rocket.
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Haukai Bistro & Bar (New Plymouth)
McClure's Pickle & Beef Toastie: Smashed local Angus beef grilled with McClure's Sweet & Spicy Pickles, smoked cheddar, grilled bacon with a rēwena sourdough bread served with fries & smoked McClure's Pickle foam.
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House Wine (New Plymouth)
(🥗 VEG) White Rabbit: Confit leek, lemon ricotta, McClure's Sweet & Spicy Pickles and scamorza on a House Wine sourdough bap.
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Joe's Garage (New Plymouth)
Sharp Dressed Sam: Smoky beef & bacon chilli, sharp cheddar, mozzarella, McClure's Sweet & Spicy Pickles, dijon & garlic confit butter on thick fresh toast bread.
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Shining Peak (New Plymouth)
Snapper in a Pickle: Smoked Taranaki snapper with pickled celery bread, McClure’s Sweet & Spicy Pickles, smoked cheese, rocket & chilli aioli, pickled bubbles.
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Upside Down Eatery (Hawera)
Melted Pancetta and Brie Toastie: Homemade pancetta, brie cheese, McClure's Sweet & Spicy Pickles, homemade beetroot & apple chutney on Yarrows soy & linseed toast. Comes with whipped goats cheese dip and waffle potatoes.
PALMERSTON NORTH / PAPAIOEA
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BABCO
Cuban Pork: Mojo roasted pork with manuka smoked ham, McClure's Pickles, Swiss cheese, cream cheese and a sweet and tangy mojo mustard sauce.
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Brew Union
The Smoked Chicken Ripper: Slices of smoked chicken and McClure's Pickles smothered with the most deliciously extravagant Beer & Cheddar Cheese sauce (made with our Brewery’s very own Ripper NZ Pale Ale) folded thru with spring onions and crispy crumbled pancetta… All sandwiched between two slices of BABCO’s locally baked Sourdough Bread served with a house made caramelised onion mayo on the side.
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Joe's Garage
Sharp Dressed Sam: Smoky beef & bacon chilli, sharp cheddar, mozzarella, McClure's Sweet & Spicy Pickles, dijon & garlic confit butter on thick fresh toast bread.
